Surprise your Valentine with a romantic date where you will make a delicious steakhouse menu. No one creates a culinary work-of-art like a Steakhouse, but perfecting these recipes at home comes down to technique. With easy recipes to compliment our mouth-watering 8-ounce steaks, we will make a red wine reduction as we pair it with a traditional bleu cheese wedge salad and truffle mashed potatoes. And don’t forget to bring your fave bottle of red vino or other drink of choice.

Bring your loved one and share a special evening in the kitchen! Register early as this workshop offers limited space for 10 couples. BYOB. $60 per person