Enjoy the peak season of crawfish at North Texas’ premier entertainment & dining destination throughout the month of April—PINSTACK will serve this Louisiana delicacy every Friday, Saturday and Sunday (while supplies last).

Taking place on PINSTACK’s climate-controlled patios (now at all three locations), guests can comfortably feast on these beloved mud bugs and enjoy oversized Chess, giant Connect Four and Jenga.

Crawfish will be served in 1.5-pound and 3-pound quantities, along with seasoned potatoes and crisp corn. Also, in true Louisianan spirit, guests can enjoy an ice-cold beverage with these Cajun classics—PINSTACK offers 24 beers on tap from its full-service bar.